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BIO Exotic Seduction Tonka Beans Sugar is reminiscent of vanilla sugar, but with aromas of marzipan and caramel. The full-bodied taste of the tonka bean goes perfectly with all desserts. Already a classic in panna cotta or creme brulee, it is also ideal for parfaits, creams and even ice cream. With the tonka bean sugar, the preparation of desserts is very easy: instead of normal sugar, just use the tonka bean sugar and everything tastes irresistible!