Pear brandy - Williams-Christ (ORGANIC) - 50cl

Experience the incomparable pleasure of a top-class Williams Christ pear brandy – a true symphony of intense aroma that is a feast for the senses both on the nose and on the palate. The very first sip reveals a remarkable mildness and tenderness that characterize the character of this fine brandy. The basis of this exceptional drop is made up of high-quality, fully ripe Williams Christ pears from certified organic cultivation, carefully grown and harvested near Lindau on Lake Constance.    Gentle fermentation and careful distillation are key elements that contribute to the unique quality of this product. About 12 kg of these Williams Christ pears are needed to produce one liter of our brandy.    This Williams Christ pear brandy is the fruit brandy classic par excellence – versatile and can be combined with almost any dish or enjoyed purely as a moment of enjoyment. The ideal drinking temperature of 18-20 degrees Celsius is crucial to fully develop the aromas and experience a taste fireworks display. Be careful not to chill the pear brandy in order to enjoy the full spectrum of flavor components. Pamper your palate with this exclusive Williams Christ pear brandy, which combines the highest quality and unmistakable enjoyment.