Sauteed Veal Chablis style

Sautéed veal à la Chablisienne canned 500g (2/3 servings), store in a cool place, away from light. After opening, can be kept for 24 hours in the refrigerator. The ideal is to put it for about 30 minutes in a bain-marie, the use of the microwave is possible. Package of 6 cans minimum, possibility of mixing with other recipes of the same price. The meat comes from our farm, therefore organic, but not the rest of the ingredients: veal meat 60%, CHABLIS 20% (SULFITE), white WINE 20% (SULFITE), thick CREAM, UHT CREAM (LACTOSE), shallots, tomato paste, olive oil, salt, pepper. Energy and nutritional values per 100g: energy: 695kj/166kcal Lipids: 8.7g of which saturated fatty acids 4.9g Carbohydrates: 4.1g of which sugars 2.3g Proteins: 15g Salt: 0.25g