Gepp's organic grissini nature

Our original Italian Grissini Piccoli Natur are among the classics of our fine food, which we now also offer in organic quality for you. We obtain them from a small manufacturer in the Veneto region. There our Grissini are handmade from the best, organically grown ingredients. According to legend, the baker Antonio Brunero developed it for Vittorio Amedeo II of Savoy in 1675 to alleviate digestive problems. With us they belong – crispy and light – to antipasti and wine. Fits well with: Our pestos, sauces and dips as well as with wine This is important to us: Made according to our own recipe, without preservatives and additives.