Traditional Pickled Eggs

This jar holds 12 eggs pickled malt vinegar. They’re proper traditional with a nice malty vinegar flavour, enjoy topped with our hot sauce and a cold beer. Good with crisps, ploughman’s lunch and a cold beer. Storage info Check best base for before date, store in a cool dry place. Once open keep refrigerated and use within three months. 950g – typical drained weight 450g Made by a man with a ginger beard in Bristol, UK