Crispy Guttiau bread from Sardegna Pietro 200g

Pietro Sardinian Guttiau Bread is a delicate and authentic Italian specialty that evokes the oldest traditions of the island of Sardinia. This artisanal product is made using a traditional method, in which frying is not used, but rather the thin slices of bread are baked in the oven, which gives them an unrivalled crunchy texture. These bread slices are characterized by being extremely thin, which gives them a lightness that makes them ideal to accompany a variety of dishes or to enjoy as an appetizer. Its unique flavour is enhanced by a touch of extra virgin olive oil, an essential ingredient that imbues every bite with the authenticity and richness of Mediterranean cuisine. Guttiau is perfect for those looking for a natural and healthy product, with the genuine flavour of EVOO and the crunchy texture that only an oven-cooking process can offer. In addition, this bread is versatile, it can be enjoyed alone, with cheese, cold cuts, as a base for canapés...