ROOIBOS PINEAPPLE LEMON

Like a scoop of lemon sorbet garnished with pineapple and vanilla. A fruity, tangy and creamy taste emerges from this Rooibos. A mixture of sweetness and freshness, with its citrus notes and exotic nuances. Leave to infuse for 8 to 10 minutes in water at 100 ° C. We recommend that you use 4 to 5 teaspoons of tea per 1 liter of water.