
Brown rice soup with azuki red beans - 135g
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Heat it for 2 minutes in the microwave to make the most of its rich, thick texture and its sweet taste reminiscent of chestnuts. It's even better served with mochi. Nutritional values : for 100g Energy: 153kcal Proteins: 3.2g Lipids:: 0.4g Carbohydrates: 34g Fibers: 4.3g Salt: 0.2 g