Our fresh Snails à la Bourguignonne - Medium

The famous Bourguignonne recipe, with a compound filling garlic, shallot, parsley and local butter. "Small" for an aperitif, "Medium" to enjoy with the family, "Belle Grosseur" for a chic starter and the "Très Gros" for surprise your guests! This item, fresh, is only available during certain periods of the year.