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Jam Jar Gin

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We’ve developed a rather special artisan gin, with a marvellously refreshing flavour.
After several years in the making, you can now enjoy the citric bite and long creamy finish of Botanical No.1, the crowdfunded artisan London Dry Gin from Yerburgh’s Jam Jar Gin.
It started with just two of us, an idea and bloody-minded determination. Bit by bit, we sought out special people to help us make our gin. Eventually 300 like-minded souls got together with us and helped crowdfund our first batch.
We set out to make a gin that was the best of a British summer in a jar and have developed a rather special liquid, with a delicious, very distinctive flavour.
A special liquid deserves a special container. We hunted high and low for the perfect glassware, presenting our gin to you in a classic Mason Jar. Beautiful, durable glassware that you can use again and again - for everything from a cocktail shaker to growing your own botanicals.
It’s easy to recognise the distinctive taste of our London Dry Gin, just think “raspberries and cream”.
Firstly there’s a refreshing citric hit that comes from raspberry leaves. Then there’s an unusually long, creamy finish to the gin, which increases the colder you get the liquid.
Perfect in a G&T, marvellous in a martini and loads more in between.
Every week, more people are discovering Yerburgh’s Jam Jar Gin. We can’t wait for you to taste it.
Join us and make something bloody marvellous.
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