Red beans - compote of peppers with cumin

Red Beans - Pepper Stew with Cumin Discover our exquisite "Red Beans - Pepper Stew with Cumin" dish, a celebration of Guatemalan flavors in our "Ready Meals" range. This dish is an invitation to savor the richness and diversity of Central American cuisine, while benefiting from the many nutritional benefits of red beans. Kidney Beans: An Exceptional Source of Nutrition: Rich in Protein: Kidney beans are an excellent source of plant-based protein, essential for maintaining and repairing body tissues. Dietary Fiber: They are also rich in fiber, contributing to good digestive health and a feeling of prolonged satiety. Antioxidants: Rich in antioxidants, kidney beans help fight free radicals in the body, supporting cellular health and longevity. Essential Minerals: These legumes are an important source of iron, potassium and magnesium, contributing to the proper functioning of the body. A Dish with Harmonious and Exotic Flavors: A Blend of Flavors: The pepper and onion compote, enhanced with cumin and coriander, creates a perfect harmony with the velvety texture of the red beans. Inspired Cuisine: Inspired by Guatemalan culinary traditions, this dish offers a rich, balanced and memorable gastronomic experience. Versatility and Versatility: Perfect for Any Occasion: Whether as a main course or a side dish, it pairs wonderfully with various grains, vegetables, or raw vegetables. Serving Options: Delicious when served hot, this dish can also be enjoyed cold as a salad, for a light and refreshing meal. Commitment to Responsible Food: Ingredient Quality: Each ingredient is chosen for its superior quality and organic origin, reflecting our commitment to healthy and sustainable food. Artisanal Cuisine: Meticulous preparation and adherence to traditional techniques guarantee a dish that is not only delicious but also nutritious. Enjoy our "Red Beans - Pepper Compote with Cumin," a true feast for the senses that combines taste, health, and tradition. It is a tribute to the richness of Guatemalan cuisine, enriched by the nutritional benefits of red beans.