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Amoande - Poudre de cacao pour chocolat chaud à l'amande
KOKOA SQUARE

Amoande - Cocoa powder for hot chocolate with almonds

Almond cocoa powder - Treat yourself to a moment of smoothness thanks to the roundness and delicacy of the almond. - Serve hot: Shake the sachet well before each use, measure out 2 teaspoons for a 200 mL cup, gradually pour the hot milk over the cocoa powder while mixing. Leave to infuse for 1 minute before enjoying - Eat cold: Shake the sachet well before each use, measure 2 teaspoons for a 200 mL cup, gradually pour the milk over the cocoa powder while mixing. Leave to infuse for 3 minutes before enjoying - Cook : Ideal for baking, your Kokoa will replace your classic powdered chocolate by bringing a touch of originality to your preparations - 100g bag, approximately 10 uses - Handmade in the Loire

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