Dried apricot Kishtai

Dried apricot kishtai is a variety of dried apricot cultivated in the high mountainous plateaus of Central Asia. Its fruity taste is naturally sweet and contains no preservatives or additives. It also has a flat appearance and is orange in color. You can use this dried fruit in cooking to add flavor and more flavor to your dishes. You can also consume them as an aperitif or add them to your mueslis or granola. May contain traces of nuts, peanuts and seeds