Rose Geranium (Pelargonium graveolens) Essential Oil

Family () Distillation by dry steam distillation Distilled part: flowering tops, mainly the leaves Origin: France (Seine-et-Marne). Essential oil from a culture conducted in organic farming and agroecology Smell: fruity, close to rose, warm and sweet. Its bewitching aroma has a delicious smell, which explains its use in perfumery. Traditional uses: promotes balance and good humor! This oil is mainly used on the skin. For adults dilute 2 to 6 drops in vegetable oil 3 times a day for a "well-being" massage, and for children from 3 years old, dilute 1 to 2 drops 2 times a day in vegetable oil ( always in massage). This essential oil is prohibited orally in people suffering from diabetes, in pregnant women and children under 12 years old. For the therapeutic uses of essential oils, we recommend the following references: "The living Earth guide to essential oils" (Dr Françoise Couic Marinier; Dr Anthony Touboul); "The FESTY guide to essential oils" (Danièle Festy); "Scientific and Medical Aromatherapy Treatise, Essential Oils (Michel Faucon). A little history: Pelargonium is native to southern Africa. The Greek origin of its name, geranos means "crane", the fruit of the plant evoking the beak of this bird. It was imported into Europe at the end of the 16th century, during which time it became one of the most prized seedlings in the royal courts. Fruity, approaching rose, warm and sweet. Its bewitching aroma has a delicious smell, which explains its use in perfumery. Essential oil from organic farming