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Rillettes de haddock au pommeau de Bretagne Le Père Eugène 90 gr
LE PERE EUGENE

Haddock rillettes with pommeau de Bretagne Le Père Eugène 90 gr

Father Eugène’s gastronomic legacy also includes haddock! He offers you a unique recipe for haddock rillettes, enhancing the delicate flesh of the haddock with its characteristic taste. Recipe prepared in Brittany with delicacy! ÉSpread your haddock rillettes generously on toast with a dash of lemon.

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