
Mexico decaffeinated 225g ground (from organic farming certified FR-BIO-13)
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Arabica variety: Catimor, Red Caturra, Sarchimor, Costa Rica Region: Chiapas Altitude: 1200 - 1320m Harvest: August to December Process: Washed – Decaffeinated with water Tasting note: tobacco, hazelnut “Good decaffeinated quality with a pleasant sweetness and length in the mouth. We will find gourmet notes of hazelnut, grilled almond and cane sugar. The acidity is not very marked and the body is light. The length in the mouth is short and sweet. »