Panettone filled with orange cream
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Les Deux Siciles
Cream of asparagus
The cream of asparagus can be used to make canapes as an aperitif accompanied by speck and a pinch of chilli, it is also excellent for pasta or as a soup with potatoes and cream of asparagus.
Les Deux Siciles store also offers
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Panettone with lemon honey and cedrat
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Pistachio pesto, salted pistachio paste to season pasta, or to use in cooking, 190 gr
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Chocolate cannoli
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Pasta di mandorla with pistacchio
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Amaretti Siciliani
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Sicilian sausage with pistachio
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Basil Pesto
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Pistachio and almond cream
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mediterranean taralli
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Nduja spreadable sausage
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Pistacchio cream with pistacchio nugget
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Taralli with olive oil
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Pepper Taralli
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Pistachio and dark chocolate cream
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Fennel Taralli
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Chilli Taralli
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Nduja sauce (spicy sausage)
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