Dried sliced mango from Madagascar

Introducing our Sliced Dried Mango from Madagascar Discover our Sliced Dried Mango from Madagascar, a true taste treasure from the heart of the Indian Ocean. These perfectly dried mango slices have a golden color and soft texture that will delight your senses. Thanks to our unique drying process, we have managed to preserve the rich and sweet flavor of these exquisite mangoes, bringing a tropical note to your dishes and desserts. Origin and history Our mangoes come from the island of Madagascar, renowned for its exceptional biodiversity and rich agricultural tradition. Madagascar mango trees grow in rich volcanic soil in a tropical climate, which gives our mangoes an unmatched flavor. According to a local legend, the mango is the fruit of the love between the sun and the earth, thus offering a sweet flavor and a juicy texture. Virtues and benefits Dried sliced Madagascar mango is not only delicious, but also rich in vitamin C, A and fiber. It contributes to the health of the immune system, skin health and aids in digestion. Its natural sweet taste makes it an excellent substitute for industrial sweets, for a healthy and tasty snack. Culinary Use Dried sliced Madagascar Mango is extremely versatile in cooking. It can be used in a variety of recipes, whether to add a sweet note to a savory dish or to enrich a dessert. Homemade Muesli: Add a few slices of dried mango to your morning muesli for an energizing and tasty breakfast. Exotic Salad: Toss slices of dried mango with arugula, grilled chicken and cashews for a salad packed with flavor. Mango Chutney: Use our dried mango slices to prepare a homemade mango chutney, perfect to accompany your grilled meats. Exotic Fruit Tart: Arrange slices of dried mango on shortcrust pastry, add a few slices of pineapple and grated coconut for a tropical dessert. For an optimal taste experience, we recommend rehydrating the dried mango slices before use by soaking them in warm water for about twenty minutes. Pair our dried mango slices with spices like ginger, cinnamon or turmeric for an explosion of flavors. Anecdotes and traditions In Malagasy culture, the mango is often associated with the rainy season, a period during which the mango trees are in full bloom. Dried mango slices are traditionally given at festivals and celebrations as a symbol of sharing and generosity. Embark on a taste journey to the heart of Madagascar with our sliced dried Madagascar mango and let yourself be seduced by its exquisite flavors and its many health benefits.