Bourbon vanilla from Madagascar - ORGANIC - Sold by the pod

Bourbon Vanilla from Madagascar - ORGANIC - Sold by the pod by Les Épices Curieuses Discover Bourbon Vanilla from Madagascar, an exquisite and refined spice, sold by the pod and certified ORGANIC. Produced from environmentally friendly cultivation, this vanilla stands out for its intense aroma, velvety texture and dark brown color. A treasure of the Malagasy terroir Bourbon vanilla is a unique variety originating from Madagascar, where it has been cultivated since the 19th century. It takes its name from the island's former name, "Île Bourbon", and is now recognized as one of the best vanillas in the world. Benefits for the body and mind In addition to its incomparable flavor, Bourbon Vanilla from Madagascar offers many health benefits. It contains antioxidants, aids digestion and has calming properties for the mind. Its subtle sweetness perfectly balances the flavors and delicately perfumes your dishes. The queen of spices in the kitchen Bourbon Vanilla from Madagascar is a must-have in the kitchen, bringing a sweet and smooth note to your preparations. Here are four recipe ideas to enhance this spice: Vanilla crème brûlée: Infuse a pod in milk before making your cream for an authentic taste. Homemade vanilla ice cream: Add vanilla beans to your preparation for an ice cream with intense flavors. Vanilla Chicken: Surprise your guests with this exotic recipe, where vanilla brings a sweet and fragrant note. Vanilla-flavored rum: Macerate a pod in rum for a cocktail with island flavors. Tips and tricks To best preserve your vanilla, place the pods with one or two drops of rum in a bag. You can also rub a vanilla pod on a sugar cube to flavor your coffee or tea. Finally, don't hesitate to combine it with other spices like cinnamon or cardamom to create new flavors. Discover the authenticity and quality of Bourbon Vanilla from Madagascar - ORGANIC from Les Épices Curieuses and let yourself be transported by its captivating aroma.