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LES RECETTES GOURMANDES
Verrine Country Terrine with Espelette Pepper 180g
Verrine Country Terrine with Espelette Pepper 180g. Our 100% South-West recipe perfectly combines Espelette pepper and country terrine, for a unique journey to the heart of the Pyrenees. Pork 97% (fat, liver, throat), salt, spices, Espelette pepper 0.5%, pepper.
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