Black Truffle, EVOO with Black Truffle, Mas Montseny

250ml The truffle is a wonderful product that we have in Spain and that is used more and more every day to improve other products, such as the EVOO from Mas Montseny on this occasion. This union of a fresh virgin oil together with these wonderful truffles from Solsonés, make a product with an intoxicating perfume and sublime taste. Recommended to finish dishes and to eat it raw with a little bread, a true luxury and within your reach!! Made in Spain Gourmet always guarantees you the best of Spanish gastronomy. Extra Virgin Olive Oil with black truffle from Solsonés (Catalonia) Data sheet: Producer: Mas Montseny Origin: Morell (Tarragona) Variety: Arbequina and Black Truffle from Solsonés Tasting notes: The “PREMIUM” extra virgin olive oil from Mas Montseny is excellent. The olive is of medium-high intensity. The truffles with which it is created come from the Solsonés region. It is balanced on the palate and immediately notes on the nose that unmistakable and wonderful smell of truffle. One of the best EVOOs with truffles in Spain. Pairing: Truffle oil is so versatile that you can combine it for your favorite dishes. We recommend it with grilled vegetables and for salad dressings, with meats, cheeses, pasta and even with pizzas. It is an oil that pairs with many dishes. Excellent on a slice of fresh or toasted bread and salt, giving rise to a delicious bruschetta, proposed as an aperitif. Delicious with mashed potatoes, transforming the timbales made with potato. Nutritional Information per 100 g: Energy Value – 3700kj/900 Kcal Fats – 100g Of which saturated – 13 g Carbohydrates – 0 g of which sugar – 0 g Proteins – 0g Salt – 0g Omega 3- 0.62% Omega 6 – 13.51% Store in a cool place away from light and heat.