Whole duck foie gras - 180g jar

Whole natural duck foie gras. 180g Jar Discover our duck foie gras. Power and smoothness are its main characteristics, which make this foie gras the most appreciated by our gourmets. Whole Duck Foie Gras, presented in its glass, is the finest of Duck Livers. Par excellence, it is the foie gras of connoisseurs. Simply deveined and then seasoned, it is a raw product. Its authentic side and its powerful taste will delight enthusiasts.   Directions for use: Place your foie gras in the refrigerator for at least 4 hours before serving. Take it out and run the jar under hot water, then open it using a jar wrench. Run a soft knife blade around the liver and remove it by inserting a fork and twisting the foie gras while pulling. Wait about fifteen minutes, then slice using a foie gras cutting wire, or a knife run under hot water. Serve on a platter and refrigerate until ready to serve.