Tuna, chorizo and piquillo pepper toast with Espelette pepper Maison Sauveterre - 100g jar

Let yourself be embarked on a taste journey that will take you straight to Spain. In this brand new colorful recipe, Maison Sauveterre offers us a vibrant land-sea association. Tuna, chorizo ​​and piquillo peppers are all tasty products that will please young and old alike.Piquillo peppers, also called “red gold” by Navarra growers, are recognizable by their beautiful bright red color. Appreciated by many for their very mild taste, slightly sweet and devoid of any acidity, which is why they are often found in Spanish cuisine.Mix the tuna with the piquillo which makes a perfect match, then add a few pieces of chorizo ​​which bring a little spice and body to the whole. Add a little crème fraîche for creaminess. Sprinkle with a few spices and you will get this delicious toastinade which is the perfect balance between sweet and spicy.Tasting advice Spread as is (preferably fresh) directly on toast to enjoy as an aperitif. Also very suitable as a base for preparing tapas or wraps. We also advise you to fill puff pastry with this toastinade to make appetizers, ideal to serve as appetizers.Maison SauveterreMaison Sauveterre offers you spreads made from seafood with a finesse and authenticity that is rarely found anymore. With traditional recipes, Sauveterre has know-how that leaves no room for any flaws. The tastes are precisely measured and the texture perfectly controlled.