Ruffiano - Extra virgin olive oil

Ruffiano is an extra virgin olive oil with an artichoke and green tomato scent, with an intense fruitiness, just the right thing to leave us moved and surprised at the same time. Ruffiano is a cold extracted oil, that is, it is produced through a mechanical process at a temperature below 27 ° C. The temperature of 27 ° C was established by a community law, making an average between the various temperatures at which the extraction process was carried out in the past. Cold-pressed extra virgin olive oil is the best evo that can be found on the market, during its processing we choose to prefer quality over quantity.