Tonka beans ground organic 60 ml glass

Tonka beans have a floral, sweet aroma and their taste is reminiscent of vanilla and almond. The tonka bean is used in fine desserts and sweet dishes. You can use tonka beans to enhance creams, cakes, sweet pastries or ice cream. Its delicate floral note works particularly well in panna cotta or crème brulée, for example. But you can also refine hearty dishes such as red cabbage, pumpkin soup or mashed potatoes with the wonderful taste of tonka beans.