
How can food be preserved quickly and easily? Traditional preserving or waking helps here. The old method is currently being rediscovered, as sustainability is in vogue. This cookbook shows inspiring classic and modern recipes for pickling and preserving: whether jam, hearty pesto, pickled vegetables and fruit, herbs in oil or vinegar, sauces and much more. The 80 diverse and delicious recipes for screw-top jars or mason jars are perfect for stocking up for singles, families or for gifts from the kitchen. Whether you are a beginner or an expert, this recipe book has the right thing for every taste and every level. The ideal companion for a sustainable lifestyle and for enjoying fresh vegetables, fruit and herbs all year round. The price is: fixed retail price Release date: 7/19/2022