Jamon Curado Cruce Duroc
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Lot of 24 Iberian sliced sachets made up of Cebo Shoulder, Iberian Chorizo and NICO Iberian Salchichón. Vacuum packed in convenient individual 80g sachets. Our Iberian shoulder and cured meats will convince the most demanding palates with their intense flavor. Convenient gift format or for celebrations, this case with individual envelopes guarantees the taste of the best shoulder and freshly cut sausages in a sachet. Natural products, with great nutritional properties. Consumption suggestion: consume at room temperature, between 18º - 21ºC. At this temperature, medium-sized slices with some fat will be much tastier and will preserve all their nutrients.