Gold Selection 100% Italian Extra Virgin Olive Oil 250 ml PE cap

CHARACTERISTICS: Gold Selection extra virgin olive oil, cold extracted, comes from a few very limited batches of oils. It is produced from the prized coratina and ogliarola barese varieties and is ideal for lovers of intense and clear-cut flavours. Its flavor is characterized by medium intensity green fruitiness with vegetal notes reminiscent of raw artichoke and fresh almond. Spicy and bitter are well balanced and pleasant. ORIGIN: from olives harvested and pressed in Italy. RECOMMENDATIONS FOR USE: green-yellow in colour, this extra virgin olive oil initially has a fruity olive green with the scent of field herbs, leaving hints of raw artichoke and a bitter almond aftertaste in the back. We recommend using it raw on vegetables, legumes, meat, fish or shellfish, or simply to dress excellent salads. STORAGE: to preserve all its characteristics, we recommend keeping Gold Selection Italian extra virgin olive oil, cold pressed, in its bottle, always closed and away from sources of light and heat. Temperature between 18 and 22°C. AWARDS AND ACKNOWLEDGMENTS Silver glass MIOOA 2020 Olioofficina Award, Category: medium green fruity Silver London IOOL Award 2019, Category: Quality Bronze London IOOL Award 2019, Category: Packaging 1st place Olioofficina Award "Le Forme dell'Olio" 2017, Category: Shelf oil and HoReCa channel