Yuzu sake - delicious sake with the famous Japanese citrus fruit

Delicious yuzu liqueur, made with real Japanese sake and yuzu zest. Yuzu sake is perfect as an aperitif or as an accompaniment to your best desserts. Yuzu is now a star in gastronomy and its aura continues to grow in Europe. Too often confused with lemon, yuzu is actually a hybrid between a lemon and a mandarin. It is this acid/bitter combination that makes it a very easy ingredient to use in fermented and distilled drinks. Yuzu Sake is produced by macerating this fruit in a traditional sake. In the end, unique and refreshing aromas. An essential ally for pastry chefs and cooks who are pioneers of new flavors. What our wine merchants say: "One of the easiest products to present. While sake is still relatively unknown, yuzu enjoys great popularity. I often end my sake tastings with this truly unifying product. Guaranteed success!" Brewed by: Kobe Shushinkan Category: Yuzu fruit maceration in Japanese sake Alcohol: 14% Capacity: 50cl