
Sicilian Mustaccioli biscuits
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The fried Chiacchiere instead are a typical Sicilian dessert. They differ from baked ones because they are crispier and slightly tastier thanks to the addition of not only the cinnamon on top but also the Marsala Superiore wine in the dough. Ingredients: 00 flour, sugar, eggs, salt, olive oil, superior Marsala wine. Pack of 0.200 KG