Organic PASTIS FROM ILE DE RE - Vintage 2022 - 50cl format

PASTIS DE L'ILE DE RE is a tasting pastis created 10 years ago by a producer of organic aromatic plants and a sommelier. Developed by maceration and infusion of fennel seeds, combined with other "secret" plants, also produced in our fields, it will surprise your customers. Certified organic, PASTIS DE L'ILE DE RE is vintaged when the plants are harvested. Like great wines, we rework our blends every year to deliver a product whose sole objective is to have fun at aperitif time. The characteristic aromatic fenouillere is the signature of the PASTIS DE L'ILE DE RE that our customers appreciate. We favor all of our purchases in France. Only the slender bottle is produced in Italy. The bottle is a nod to the whale lighthouse, lighthouse of the Ile de Ré. We have made the ecological choice to remove all traces of plastic from our product. (tin capsule, wooden stopper) PASTIS DE L'ILE DE RE can be enjoyed lying down in 7 times its volume of water. Our production is 100% artisanal in our workshop in Rivedoux Plage on the Ile de Ré. PASTIS DE L'ILE DE RE is a product sold only in wine merchants, delicatessens, concept stores and organic stores. No sale in GMS stores. PASTIS DE L'ILE DE RE exists in 2 formats (70cl and 50cl), as well as in a tasting box (10cl + 1 tasting glass).