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Confiture de Rhubarbe (Rhubarbra Streisand)
Pipaillon

Rhubarb Jam (Rhubarbra Streisand)

Rhubarbra Streisand - Rhubarb Jam One voice, but what a voice! No spring without rhubarb. A childhood memory, the obligatory passage, very simple, the melody of happiness, in a way. On toast, a pie shell, in yoghurt, with ice cream, a cake, muesli. Keep refrigerated and consume within 15 days after opening.

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