Corsini Classic Easter Dove 920g

The Easter Dove: The dove is the most popular pastry specialty during Easter celebrations in Italy. The brioche itself is identical to traditional panettone but contains only candied orange peel and is sprinkled with almonds and sugar crystals on top. The quality of the Corsini Easter Dove is due to a well-expressed rise with elongated alveoli and a soft, silky and stringy dough with a perfect yellow thanks to the fresh eggs. They are also good candied fruits, in the right quantity and proportion and distributed evenly. The result is a well-balanced taste, a sweetness that never saturates your taste buds, natural aromas reminiscent of good butter, citrus fruits, vanilla as well as toasted notes of cooked sweet cereals. Corsini is a Tuscan company that has been producing the most renowned pastry specialties of the region and Italy since 1924. They have been maintaining their "mother yeast", a crucial ingredient in the quality of panettone and colombas, for over 70 years. The quality of their panettone and colomba has been recognized on multiple occasions by ranking them among the 8 best specialties of Italy in their category by the famous Italian gastronomic guide "Gambero Rosso".