HE CINNAMON OF CEYLAN AB* 10ml

100% pure and natural essential oil obtained by steam distillation of the leaves of Cinnamomum zeylanicum L. Originally from Asia, cinnamon is now mainly grown in Sri Lanka, Madagascar, Malaysia and the Seychelles. The cinnamon trade dates back to the occupation of Ceylon by the Dutch around 1518. Used mainly by the Greeks and Romans as an aphrodisiac scent, it is gradually used as a purifier. Cinnamon, like many spices, appeared in France on the return of the Crusaders. Use: Food flavoring (FEMA n°: 2291 / CoE n°: 133n) Food dosage: 1 drop in a dish for 5 people (never exceed 2%) Always use the essential oil diluted in a suitable medium (eg honey, vegetable oil, etc.) Soluble in alcohol, fatty substances (vegetable oils and butters) and emulsions (creams). Insoluble in water. It is however possible to use it as a mixture in these types of products but pre-mixed with Solubol (in this case it is necessary to put 4 times more solubol than essential oil).