
Chocolate Marble Cupcake β A soft and crunchy delight π«
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Enjoy our chocolate marble cake, a gourmet creation that will awaken your senses. Its soft base harmoniously combines intense dark chocolate and the sweetness of vanilla, creating a melting texture and a rich taste. The top is generously covered with our creamy homemade spread, bringing a note of sweetness and intensity. The whole thing is sprinkled with crunchy caramelized almonds, adding a sweet and roasted touch. This 100% plant-based and gluten-free pastry offers you a unique taste experience, combining textures and flavors for a moment of pure indulgence. β Vegan β Gluten-free β Egg-free β Lactose-free β Palm oil-free π¦ 380 g β Thawing: 8 hours at 4 Β°C π BBD: 7 days after thawing (keep in the refrigerator)