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RESTAURANT - Pâtes Condimentées Cupoline au Vin Rouge
SANTAMATRI'

RESTAURANT - Condimented Pasta Cupoline with Red Wine

The best organic Italian durum wheat meets authentic condiments, of very high quality and 100% natural! The flavors, nutrients and aromas of Primitivo wheat and wine from Puglia (used unfiltered to knead the dough instead of water), are preserved by our strictly artisanal work: our cupolines are produced in Italy in small batches of 80 kilos and dried at 38 degrees for 2 days. Thus, our pasta is extraordinarily tasty, light and healthy. Very easy to eat: excellent on their own, ideal with seafood, vegetables, meat. *** SOLD FOR RESTORATION WITHOUT A CARDBOARD CASE ***

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