RESTAURANT - Condimented Pasta Fettuccine Lemon Pepper

The best organic Italian durum wheat meets authentic condiments, of very high quality and 100% natural! All the flavors, nutrients and aromas of Sicilian lemons, Tellicherry black pepper and wheat are preserved by our strictly artisanal work: our fettuccine is produced in Italy in small batches of 80 kilos and dried at 38 degrees for 2 days. Thus, our pasta is extraordinarily tasty, light and healthy. Very easy to taste: excellent on their own, ideal with fish, seafood, vegetables. *** SOLD FOR RESTORATION WITHOUT A CARDBOARD CASE ***