
Veggie Bolognese from organic blond lentils 280g
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A revisited vegetable and organic pesto where split peas rich in protein and fiber, combined with hazelnuts offer a texture worthy of a great pesto while reducing fat. Basil gives way to mint for a surprising and innovative taste. The best ally of minute pasta for a complete and balanced plant-based meal, also ideal for refreshing mozzarella tomatoes, a pizza, a tart or stuffing small fresh mushrooms as an aperitif! Nutriscore A, Planetscore AAA & ok for a vegan diet.