Super Ghee
Ships orders within 3 to 5 days
Minimum order €100
All brands in one minimum checkout of €300.00 and always shipping free
Instagram
thesuperghee
At Super Ghee, we make artisanal, grass-fed and certified organic ghee in a variety of flavours like Original, Turmeric, Himalayan pink salt and our award-winning Roasted garlic ghee. Our mission is to reinvent your pantry and give you a better and healthier alternative to butter (and cooking oils too). Ghee is a food that has been used in India for thousands of years; it’s one of the earliest “superfoods” because it helps to absorb all the goodness and nutrients from the other food that you eat with it. Additionally, if you’re lactose intolerant, you’ll love it because it’s lactose and casein free.
Our healthy Ghee is pretty super (that’s why we called it Super Ghee!) and its high quality really shines through. It’s made using the UK’s very best West Country grass-fed organic butter. This butter comes from pasture-raised cows that roam the hills without restriction. There is also huge demand to only use food companies with ethical practices, where the animal’s wellbeing is paramount. That is why Super Ghee is just so good! It’s ethical, good for you, organic, fresh and pure. Our ghee is free from additives, artificial flavours, or preservatives and is handmade in small batches, so it always meets our stringent high standards.
We use traditional recipe to produce our ghee. Not only is Super Ghee incredibly rich, creamy and totally delicious, but it’s also spreadable and versatile. You can use it as a spread, with food or cook with Super Ghee and get tremendous results. It is healthier than regular butter and such an easy lifestyle change; you’ll hardly notice the shift, except that your food will suddenly taste even better than before. Try it in morning coffee, on toast, waffles – for almost every type of cooking too! Fry with it, sear your fish with it, boil your pasta with it, bake your scrumptious cakes with it...swap it out for butter, margarine or oil and see the difference it makes.
About the founder:
I am Preet, female founder & director of Super Ghee. I moved to the UK in early 2019 from India. I was soaking up new traditions & customs, but at the same time wanted to share the uniqueness of Indian culture with others. I clearly remembered the taste of my childhood memories, my mom’s homemade ghee. I did not succeed in finding that perfect type of ghee that tasted like true Indian ghee. To give you a better understating, Ghee originated in ancient India & is known as “liquid gold”. Only recently we have seen a demand for it in the west due to its health benefits. A year after arriving in the UK, I took a step to change my life forever & founded my company, Super Ghee (www.superghee.co.uk).
We have received tremendous positive feedback on our products on Trustpilot. Our ghee is loved by renowned chefs & industry experts. Our key achievement was that we were featured in GQ magazine within 3 months of our launch. We were also feature in The Guardian. We have built a small community on Instagram (@thesuperghee) who are our loyal customers and love our products.
Our healthy Ghee is pretty super (that’s why we called it Super Ghee!) and its high quality really shines through. It’s made using the UK’s very best West Country grass-fed organic butter. This butter comes from pasture-raised cows that roam the hills without restriction. There is also huge demand to only use food companies with ethical practices, where the animal’s wellbeing is paramount. That is why Super Ghee is just so good! It’s ethical, good for you, organic, fresh and pure. Our ghee is free from additives, artificial flavours, or preservatives and is handmade in small batches, so it always meets our stringent high standards.
We use traditional recipe to produce our ghee. Not only is Super Ghee incredibly rich, creamy and totally delicious, but it’s also spreadable and versatile. You can use it as a spread, with food or cook with Super Ghee and get tremendous results. It is healthier than regular butter and such an easy lifestyle change; you’ll hardly notice the shift, except that your food will suddenly taste even better than before. Try it in morning coffee, on toast, waffles – for almost every type of cooking too! Fry with it, sear your fish with it, boil your pasta with it, bake your scrumptious cakes with it...swap it out for butter, margarine or oil and see the difference it makes.
About the founder:
I am Preet, female founder & director of Super Ghee. I moved to the UK in early 2019 from India. I was soaking up new traditions & customs, but at the same time wanted to share the uniqueness of Indian culture with others. I clearly remembered the taste of my childhood memories, my mom’s homemade ghee. I did not succeed in finding that perfect type of ghee that tasted like true Indian ghee. To give you a better understating, Ghee originated in ancient India & is known as “liquid gold”. Only recently we have seen a demand for it in the west due to its health benefits. A year after arriving in the UK, I took a step to change my life forever & founded my company, Super Ghee (www.superghee.co.uk).
We have received tremendous positive feedback on our products on Trustpilot. Our ghee is loved by renowned chefs & industry experts. Our key achievement was that we were featured in GQ magazine within 3 months of our launch. We were also feature in The Guardian. We have built a small community on Instagram (@thesuperghee) who are our loyal customers and love our products.
