
Early Spring Green Tea Meng Ding Gan Lu 50 gr
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Early Spring Zhu Ye Qing green tea is harvested before the Qingming festival, celebrated during the first days of April. Only the buds are selected, while the freshly picked leaves are rolled, cooked and processed. The leaf is smooth to the touch, straight and free of defects, the tea is green and persists on the palate; it has a strong and rich chestnut aroma, with a fresh and soft taste. This tea was collected on the summit of Mount Emei in Sichuan. Place of origin Mount Emei - Sichuan, China