Hummus - 300g - Spreadable with chickpea and sesame cream - Aperitif

Did you know that the chickpea appears in the oldest literary works of humanity? It is in "The Epic of Gilgamesh", an epic tale of Mesopotamia, that this legume makes its first appearance. No wonder hummus took its name directly from the Arabic term for “chickpea”! A tribute to this emblematic ingredient of Levantine cuisine, our hummus has an entirely natural composition, without chemical additions, which preserves all its benefits. Embellished with garlic, olive oil, sesame cream and lemon juice, it concentrates a wealth of essential nutrients with antioxidant and anti-inflammatory effects. Faithful to the traditional Lebanese recipe, it is made in the heart of the country of the Cedars, in the fertile plain of the Bekaa, by a cooperative of rural women. With its smooth and velvety texture, this tasty spread inseparable from Lebanese mezze brightens up your aperitifs and healthy snacks. Tasting advice: add a drizzle of olive oil to the hummus, mix and enjoy with bread, a cracker or raw vegetable sticks. You can also add spices such as zaatar or paprika or herbs. It is the vegetable ally of aperitifs with family or friends. Do not hesitate to offer it with our eggplant caviar, marinated cucumbers or stuffed eggplants for more delicacies. Discover our delicious recipes with our hummus: https://europe.terroirsduliban.com/fr/search?type=article&q=houmous For more information, take a look at our website: https://europe.terroirsduliban.com/fr