COLD Brew Tea - Cold Infusions of Tea

COLD BREW TEA: An improved, organic version of iced tea. A long, slow cold brew extracts more flavor and antioxidants from the tea, and produces a sweeter, richer, smoother taste that often tastes sweeter, without any hint of bitterness associated with hot infusions. A pinch of sugar and lemon juice stabilize everything. Why cold brew? To avoid denaturing and losing a large number of active substances present in tea, which disappear at very high temperatures (100°C)! Find the REAL taste of tea, without aromas, without preservatives. We are probably the only iced tea brewer in France that uses real tea, in cold infusion, chosen by our Kombucha Brew Master for its qualities.