BULK 250g/1kg - Pink Berry caliber A+ - Madagascar

The pink pepper: the pepper of the gourmands. Are you familiar with its fruity, sweet and floral taste? Pink peppercorns go divinely well with most fish, especially salmon. This sweet/salty side also works with foie gras, duck or pork. Finally, don't be afraid to think outside the box: pink peppercorns have their place on fresh cheese or in a chocolate dessert. Our pink berries are whole, large and homogeneous. This is called the A+ caliber, which represents less than 5% of the world harvest. Our Baie Rose is available in 30 g and 60 g glass bottles, as well as in a 250 g refill sachet.