DRIED FRUITS / Walnuts Kernels Extra FRANQUETTE/GRANDJEAN-FRANCE-Sous Vide-2x5kg-Organic* (*Certified Organic by FR-BIO-10)

CERTIFIED ORGANIC SUITABLE FOR BULK SALE The Walnut Cerneaux Extra - France VIJAYA, of the Franquette and Grandjean varieties, offers a typical taste of the French terroir. La Franquette (top-of-the-range variety) will surprise you with its nutty flavor and delicate aroma. It is THE nut par excellence. The Grandjean, on the other hand, has more character with a marked taste of nuts coupled with a slight hint of bitterness. HOW TO CONSUME IT: As is, as a snack. In mueslis, cereals or dairy products. As an aperitif, plain, alone or accompanied (almond, hazelnut, macadamia, grape, apricot or other dried fruit…), in canapés or petit fours. In salads (carrots / endive, lamb's lettuce or arugula / goat's cheese, Roquefort or gorgonzola / fig / drizzle of walnut oil and raspberry vinegar). In a tabbouleh, a quiche or savory vegetable tart. In pasta, risotto, leek fondue, purees, soups, sauces (with Roquefort...), fillings for cannelloni. As an accompaniment to meat (smoked gizzard, quail, duck breast), or fish (monkfish). On a cheese board. With sweets: jam, bread, brioche, pie, cake (soft with nuts), crumble, shortbread, brownie, cookie, muffin, crème brûlée, nougat, cereal bar, caramelized apple or pear, energy balls... Its alliance is perfect with chocolate! Tip: Soaked in milk overnight, the dried walnut kernels regain their fresh taste. STORAGE TIPS: In order to keep all its qualities, we advise you to keep this product in a cool, dry place, away from air and light.