
Viva Maris organic ALGAE mustard tarragon, vegan, 180ml
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Organic Dulse flakes from the North Atlantic. - Handpicked from the North Atlas - Nutrient-rich & can be used as a salt substitute & spice - Rich in vitamins & vegetable protein - Vegan and raw food The red alga can be used for smoothies or as dry vegetables. The spicy DULSE ALGE in flakes gives dishes such as stews, sauces, soups and vegetables a very aromatic taste, but can also be used raw in salads. It provides the body with minerals and vitamins. If you deep-fry it in very hot oil, it tastes like bacon and can be used as a vegan bacon substitute. No cooling necessary, long shelf life