
Our organic French Dulse (Palmaria palmata) is grown in Brittany. After harvesting, our algae are delicately dried at low temperature in order to preserve their nutritional and aromatic richness. Uses Sprinkle our flakes over all your everyday dishes to benefit from their nutritional and aromatic richness. Season your salads, vegetables, fish, rice, soups and enhance your sauces, marinades and broths. Their marine taste helps reduce the use of salt. Ingredients Dulse* (Palmaria palmata) seaweed, dried at low temperature, from Brittany (France), in varying proportions. * Organically grown ingredient Nutritional Information Rich in protein and fiber. Per 100g: Energy 924kJ / 221kcal, Fat 1.3g of which saturates 0.34g, Carbohydrate 20.8g of which sugars 0.02g, Fiber 29.2g, Protein 16.9g, Salt 4.7g Product Information Made in France from Breton seaweed from Finistère. Organic product, without coloring or preservatives. 30g resealable kraft bag. Allergens: possible traces of molluscs, fish, crustaceans. Despite careful sorting, small marine fragments may be present.