Dried Porcini Mushrooms - Extra Quality - 100 g

The best category among dried porcini mushrooms, with whole and perfect thin slices and white in color for no less than 60% of the total.The mushrooms are removed, washed and cut and then left to dry to make them completely dehydrate. Finally, they are packaged and labeled. A 100 gram pack corresponds to about 1000-1200 grams of fresh mushrooms. Porcini mushrooms (Boletus edulis and related group) Once soaked in warm water and left to soak, they are sautéed in a pan with oil and garlic.Ideal for bruschetta, tagliatelle, risotto, polenta, main courses or soups.To be consumed preferably within & nbsp; 1 & nbsp; year & nbsp; from packaging