Mustard Senf de Senf with apricots, 150 ml Weck glass

.. with pies, strong mountain cheese, aromatic vinaigrettes and delicious sauces for roast lamb or venison. We ground fragrant apricots and married them with the best flower vinegar and fresh mustard de mustard. A graceful composition that refines many a pie, strong mountain cheese, aromatic vinaigrette and delicious sauce for roast lamb or venison. Ingredients: wine vinegar 40%, apricots 30%, ground mustard seeds 27%, honey 3%