Demeter Whole Buckwheat Flour 25KG

Buckwheat flour turns out to be a fascinating source of copper, phosphorus, zinc and calcium, not to mention its richness in B vitamins, surpassing even that of traditional wheat. In addition, it is distinguished as a probiotic, that is to say, it enchants the growth of our precious intestinal bacteria, thus promoting harmonious digestion. Our French flours are freshly ground on an Astrié mill, a mill which allows us to obtain the best quality flour, as efficiently as possible. With an extraction rate of at least 80% in a single pass, the flour is neither heated nor oxidized. This effectively produces flour of exceptional nutritional finesse, a true reflection of our wheat or cereals. Nutritional data: Energy 1470 kj/ 348 kcal fat 2.19 g of which saturated 0.33 g carbohydrates 68.4 g of which sugars 0.03 g proteins 11.5 g dietary fiber 4.2 g salt 0.042 g