Ciao iodized salt

Discover the salt substitutes Ciao le sel!    Ciao Salt! Iodized is a mixture of toasted sesame seeds, Wakamé seaweed and Atlantic kombu seaweed, for a pleasantly iodized condiment that replaces the taste and hedonic effect that salt provides. A tasty substitute to reduce the consumption of table salt, with umami notes! Ciao salt! so you can put your salt shaker in the cupboard!    Organic Pouring bottle - 70 g net Conditioned in an ESAT APF France Handicap Reduce your salt intake Excessive consumption of table salt (Sodium – Na) and its presence in our foods as a flavor enhancer leads us to be more vigilant about our salt consumption. Ciao salt!,these are table condiments intended to stimulate salty taste receptors by playing on olfactory and taste flavors. A synergy of aromatics with properties chosen for: - replace certain effects of salt (flavor enhancer) - meet a need for taste satisfaction to replace those provided by salt; foods which have an appetizing flavor, offer a pleasant effect in the mouth): Umami and Kokumi; odor: volatile fraction of essential oils, pungent sensory effects (pepper, chilli, paprika) - amplify the salty taste present in small quantities: Umami and Kokumi, odors identified by the brain as those of salty foods (e.g. the oregano-pizza couple) Suggestions for use Ciao salt! Iodized is to be used as a classic table condiment! its practical format allows you to use it at the table, on your dishes, or in your culinary preparations. Ingredients sesame 70%, Atlantic kombu seaweed 20%, Atlantic wakame seaweed 10%